Stainless Steel Fish Skin Remover Fish Skin Peeler Machine

Stainless Steel Fish Skin Remover Fish Skin Peeler Machine

Introduction of fish skin remover fish skin peeler machine

1.Wide application: it can process various kinds of fish, such as salmon, squid, tilapia, catfish, cod, plaice, blackfish, snapper, and so on.
2.High efficiency: large processing capacity, one machine can offset the operation capacity of 30-50 people, and recover the equipment cost in a short term.
3.Automatic peeling: The skin is removed automatically by placing the fillets on a conveyor belt, high production efficiency, peeling rate up to 99%.
4.Easy to clean: all the equipment adopts 304 stainless steel material, durable, humanized design, easy to remove and clean, clean, and sanitary. The blades are made of imported materials, sharp and durable, Strictly comply with food hygiene requirements.
5.Applicable to water products processing plants, fishery companies, food processing plants, large catering, and other units.

Parameters of fish skin remover fish skin peeler

Advantages of fish skin remover machine and fish skin peeling machine

1. The blade is made of stainless steel which has been specially heat-treated, therefore it wears out less and lasts for twice or longer time than other products.

2. The blade is specially produced, so the surface of the fish is cleaned, the outcome of cutting efficiency high, which maximizes the capacity and productivity.

3. The blades can be adjusted to a different position so they can be applied to any kind of fish.

RFQ:

1. How to clean and maintain the knives of meat machinery?

Answer: The meat machinery contains a lot of oil after use. You can use warm water to clean the knives and add an appropriate amount of detergent for cleaning; after cleaning, be sure to wipe off the water on the surface of the knives and fully dry them, and then apply Edible oil to maintain lubricity and prevent oxidation.

2. What should I do if the tool is dull and not sharp?

Answer: If the cutting tool is not sharp due to passivation, you can use a grinding wheel and a whetstone strip for grinding. You can also find a professional sharpener or contact us. We can provide professional sharpening services for free.

3.What should I do if there are yellow traces of oxidation on the tool?

Answer: Use scouring liquid such as Yijieling to scrub, and then use cooking oil to protect it after cleaning.

4. How long can the equipment work continuously?

Answer: The equipment is designed with full consideration of the continuous and uninterrupted working environment of the factory. Generally, it can work continuously for 12 hours, and a proper shutdown during work can protect the machine.

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